TAPAS Menu

 

0. Pa amb tumaca

6,90
  • toast with tomato

1.Sopa de Peix / Cocido

8
  • fish soup/ country chickpeas soup from Iberian ham

2. Gazpacho

8,6
spanish cold soup from fresh veggies

3. Sardinas Plancha

8,6
grilled sardines

4. Calamares

7,9
deep fried squid

6. Gambas plancha (3 pieces)

10,9
Grilled prawns

7. Gambas ajillo

10,9
peeled prawns in garlic and chili

8. Boquerones

8,35
anchovies in olive oil and white vinegar

9. Boquerones fritos

8,6
deep fried anchovies

11. Sepia plancha

9,50
grilled cuttlefish

12.Tabla de quesos y pan de nuez

12,4
3 types of Spanish cheese with walnuts / plum toffee

13. Ensaladilla rusa

7,15
Spanish famous tuna/potato salad

14. Pulpo a feira (octopus gallega)

12,35

16. Jamon Ibérico de bellota “Pata Negra”

20,9
Iberian ''pata negra'' cured ham

17. Queso Manchego

9,15
own import sheep cheese

18. Chorizos fritos

8,65

19. Tabla de Ibéricos

12,35
plate of Spanish cured meats

20. Patatas Bravas

6,9

21. Albondigas

8,15
home made meatballs

22. Tortilla

9,35

23. Berenjenas y calabacin fritos

9,65
deep fried eggplant and zucchini

24. Olives

4,6

25. Empanada

10,35
home made meat patties

26. Revuelto de Jamón Ibérico

8,6
stir fried eggs with iberico ham bits

27. Croquetas

8,15
croquettes, ham and codfish 2x2

28. Datiles con Bacon

9,15
dates with bacon

29. Carne con ajos

10,9
stir fried lamb meat with garlic, chips

30. Stuffed eggs

5,95

32. Chuletitas de cordero

14,5
Lamb chops

33. Ensalada Mixta

9,15

36. Verduras salteadas

8,6
Stir fry vegetables

37. Champignones al ajillo

7,9
Mushrooms in garlic / wine / chili sauce

38. Pollo con salsa

10,15
  • chicken fillet with sauce

39. Pollo al ajillo

8,35
  • chicken legs with garlic

40. Queso Frito

9,35
Baked cheese

35. Escalibada

8,6

 

 

Especialidades

 

Pimientos de Padron

9,15
own import fresh Spanish green peppers

Carne a la plancha

24,9
sliced ​​aberdeen angus ribeye steak

Ensalada de Tomato importado

9,35
Own import of Spanish tomatoes, seasonal product

Trigueros Plancha

9,9
Green asparagus from the baking tray with sea salt

Almejas

15,9
shells in garlic sauce

 

 

Postres – Desserts

 

Flan

7,50

Various cakes

7,50
(see expository)

Postre de Queso

7,50
cheese desert

Crema Catalana

7,50

Helado

7,50
  • ice cream

BOOK YOUR TAPAS

Please order through our order form